KMID : 0364820040400040263
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Korean Journal of Microbiology 2004 Volume.40 No. 4 p.263 ~ p.268
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Physiology and Growth Properties of Halophilic Bacteria Isolated from Jeotgal(Salted Seafood)
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Á¤À¯Á¤/Jung YJ
¹ÚµÎÇö/Park DH
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Abstract
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KEYWORD
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Halomonas marina, Halomonas subglaciescola, halophilic bacteria, halotolerant, osmoregulation
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